We have moved to a NEW location!!!
13355 Ventura Blvd.
Sherman Oaks, CA 91423
(818) 986 - 4020

Monday - Thursday: 11:00 AM to 10:00PM
 Friday - Saturday: 11:00 AM to 11:00 PM
Sunday: 11:30 AM to 9:00 PM
 

Menu

  HAPPY HOUR

  

  

Mon-Fri from 3 - 7 PM

   

All appetizers half off

  

  

All $6 Drafts for $4 - 1/2 Liter

German, Swiss, Black Forest, Hungarian sausage for $3.50 each

Brat Pocket 3.50
Munich Cheese Spread 3.75
Camembert Cheese Spread 3.75
Smoked Pork Loin 4.25
Giant Pretzel 2.50

Appetizer    
Brat Pockets $6.95  
Ground beef, mushrooms & onions in puff pastry    
   
Munich Cheese Spread $7.50  
Camembert Cheese Spread    
served with homemade liverwurst & pretzel sticks    
   
Smoked Pork Loin $8.50  
Thin sliced pork loin, served with 2 pretzel sticks    
   
Giant Pretzel $4.95  
 
   
Brats (traditional)
   

German Veal, Pork

5.50  

Swiss Mild Veal

5.50  

Polish Smoked Pork

5.50  

Hungarian Spicy Pork

5.50  

Black Forest Smoked Pork

5.50  

The Big Cheese Swiss Cheese Infused Pork

6.50  
The 'Other' Big Cheese Cheddar Infused Pork 6.50  

Hot Italian Pork & Italian Spices

5.50  

Rancher Smoked Beef & Garlic

5.50  
Hungarian Spicy Smoked Beef 5.50  

French Chicken, Apple, Cinnamon

5.50  
Alabama Yard Bird Spicy Smoked Chicken 5.50  

Gobbler 1/2 lb Turkey

7.50  
Santa Fe Fire Beef, Pork, Jalepenos, Habaneros, Onions, Cilantro 7.50  
The Barnyard Beef, Pork, Lamb, Turkey 7.50  

Frankfurter All Beef Hot Dog

4.50  
All American Grilled Hebrew National 4.50  

Sampler Plate 4 small Bratwursts: German, Swiss, Blackforest & Hungarian brats served with a pretzel, sauerkraut, drink

10.95  
     
Brats (exotic)    

Wild West Buffalo & Burgundy Wine

6.50  

New Zealander Spicy Lamb

6.50  

Swamp Thing Smoked Alligator

6.50  

Austrian Smoked Venison and Port Wine

6.50  

Rocky Mountain Elk Smoked Elk sausage

7.50  

Outback Roo Smocked Kangaroo sausage

7.50  
Cajun Wild Boar Andouille 7.50  
Aussie Ostrich and Pistachio 7.50  

Peking Brat Sweet Duck and Fig with a touch of Brandy

7.50  
     
All sausages are served on a french roll    

Sides    
Grandma's Sauerkraut 1.95  
Warm Red Cabbage 1.95  
Creamy Potato Salad 1.95  
Red Cabbage Salad 1.95  
French Fries 1.95  
Beef Chili 2.95  
Bavarian Tater Tots 2.95  
Cheese 'Spaetzle' homemade pasta, swiss cheese, onions 2.95  

Vegetarian Dishes    
Cheese Spaetzle with House Salad 11.95  
Spaeztle with Mushroom Gravy & House Salad 12.95  
Chopped Salad 6.50  
Garlic Fries with Parmesan Cheese 5.00  
German Pretzel 2.95  
Giant German Pretzel 4.95  

Toppings - $1.00 each    
Sauerkraut - plain or Grandma's    
Roasted Peppers & Onions    
Onions - grilled or raw    

Bavarian Spread - $1.00    
Homemade Liverwurst with Onions
add to any sausage for $1.00

Other Stuff
Wiener Schnitzel with Fries or Potato Salad
Chicken 12.95
Veal 17.95

Draft 1/2 liter liter
Spaten Optimator, Germany ABV 7.6% 7.00 13.00
Spaten Original Lager, Germany ABV 5.2% 6.00 11.00
Paulaner Original Munich Lager, Germany ABV 4.9% 6.00 11.00
Erdinger Weisse, Germany ABV 6% 6.00 11.00
Weihenstephaner Hefe Weissbier, Germany ABV 5.4% 7.00 13.00
Hofbrau Munchen Original Lager, Germany ABV 5.1% 6.00 11.00
Fransikaner Dark Hefe Weisse Dunkel, Germany ABV 5% 6.00 11.00
Schneider Organic Wiesen Edel-Weisse, Germany ABV 6.2% 7.00 13.00
Chimay Triple, Belgium ABV 8% 9.00
Delirium Tremens, Belgium ABV 8.5% 8.00
St. Bernardus Abt 12, Belgium ABV 10% 8.00
Grimbergen Dubbel, Belgium ABV 6.5% 7.00 13.00

Bottle bottle
Hacker-Pschorr Munich Gold Lager, Germany ABV 5.5% 6.00
Paulaner Oktoberfest, Germany ABV 5.8% 7.00
Kostritzer Black Schwartzbier, Germany ABV 4.8% 6.00
Erdinger Weissbier N/A, Germany 5.00
Kwak Strong Pale Ale, Belgium ABV 8.4% 6.00
Chimay Grand Reserve Blue, Belgium ABV 9% 750ML 18.00
Chimay Premiere Red, Belgium ABV 7% 7.00
Unibroue La fin du Monde Triple Quebec, Canada ABV 9% 7.00
Allagash White Portland, Maine ABV 5.2% 6.00
Unibroue Quelque Chose Quebec, Canada ABV 8% 750ML 15.00
North Coast Scrimshaw Fort Bragg, CA ABV 4.4% 6.00
Lost Coast Great White Eureka, CA ABV 4.8% 6.00
Coney Island Albino Python, New York ABV 6% 750ML 12.00
North Coast Pranqster Fort Bragg, CA ABV 7.6% 6.00
He'brew Messiah Bold San Francisco, CA ABV 5.6% 6.00
Anderson Valley Hop Ottin' IPA Boonville, CA ABV 7% 6.00
Green Flash West Coast IPA San Diego, CA ABV 7.3% 6.00
Abita Turbo Dog Abita Spring, Loisiana ABV 5.6% 6.00
North Coast Old Rasputin Fort Bragg, CA ABV 9% 6.00
Sir Perry Pear Cider, UK ABV 5.9% 500ML Pub Can 5.00
Erdinger - Alcohol Free 5.00

Wine glass bottle
Bailly-Lapierre Cremant du Bourgogne, NV Brut, France 375ML 22.50
Joseph Drouhin Beajolais-Villages 09, France 7.50 21.50
Giesen Riesling 08, New Zealand 8.50 26.50

House Selection
Arrogant Frog Lily Pad Vin de Pays, France 6.00
Blanc, Chardonnay, Cabernet Sauvignon/Merlot, Pinot Noir, Syrah-Viognier "Croak Rotie"
 

All our sausages are handmade by European trained specialty butchers without MSG, artificial fillers or flavors.
Only the best and leanest quality meats and natural casings are used.